Voor 4 personen: 250 g peultjes3 kleine paksoi250 g champignons 250 g rijstnoedels 2 rode uien 1 stuk (ong. 3 cm) gember 2 eetlepels olie 1 – 2 theelepels rode curry pasta 600 ml groentebouillon 1 blikje (400 ml) kokosmelk 4 – 6…
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Voor 4 personen Ingrediënten: 4 el zonnebloemolie 4 speklappen 3 uien 2 tenen knoflook 250 g cherrytomaatjes 75 ml ketjap manis 300 g zilvervliesrijst 2 kroppen paksoi 75 ml water Bereidingswijze: Verhit in een braadpan 2 el olie. Bak de speklappen in 2 min….
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